Firehouse Bistro at 116 North 1st Street, Dixon, California.

Went here for New Year's and when we made the reservation nobody told us about only having 3 things to choose from for 45$ each. We had researched the menu and were excited about other items.
The wife got a tiny serving of pear soup, 3 mushroom raviolis(wasn't impressed with it) and a piece of cheesecake. I got a small salad some kind of seafood medley(1 shrimp, 3 mussels and a small piece of fish) that was over cooked and a tiny piece of cake for 45 each$. Not cool. Portions were small and NOT worth the money we paid.
The staff was very nice tho.
Probably won't go back after seeing the portion sizes compared to cost.